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2020 speciality Teas

We offer a wide range of teas including local and international varieties. We like to make our teas unique by carefully sourcing and selecting ingredients on the merits of taste and authenticity. With us, you are sure to get the ancient original taste, because we painstakingly follow traditional processes to make our teas in the old way. With our tea varieties, we guarantee that you will have a collection of delightfully tickled taste buds because of the quality of our teas

High grown orthodox tea from the mountains of the moon. 

Black tea leaves, vibrant, robust and rich in flavour. 



A sweetstyle from the hillsides that overlook the river teesta.

Best drunk without milk, a perfect afternoon refreshment. 
Darjeeling's first flush Tea unlike any other, when brewed it consists
of delicate, tender flavours with light floral undertones.
Brewing instructions: Brew using freshly boiled water. 
Infuse for 2 to 4 minutes.





Black Tea with cinnamon, ginger, cardamom, black pepper, star anise and cloves. A delicious tea for those who like a bit of spice.

A beautiful and aromatic Tea with a touch of bergamot.

A beautifull and slightly softer variant for those who favour a lighter style of Tea.

A beautiful green Tea with natural flavour of pineapple, safflower and cornflower.

Full bodied Assam from Chardwar Tea Estate.

A traditional full bodied black tea with a brisk malty flavour and strong aroma.


Outstanding peppermint leaves from the best cut of the season that produce a cool and pungent cup of tea bursting with minty flavour. Peppermint tea is a really refreshing drink, totally caffeine free that tastes just as good hot or cold, especially after meals.