100% Arabica Blend from altitude grown Colombian, Brazilian and Honduran Arabicas they are then slow roasted with the colour being constantly checked to a full medium roast. 

The result is a beautifully balanced flavour with floral notes and a bright acidity. In the cup there is an initial sweetness followed by chocolate and caramel tones

Crafted from 100% Arabia beans 

From Brazil.

This Coffee has a rich and luxurious

Smooth texture with flavours of 

Almond, wild limes and ripe summer

Peaches.

Origin: Peru SHB

Estate: Gonzilla

Altitude: 1100-1800 masl

Varietal: Typica

Grade: G1

Certification: FT

Processing: Wet Processed

Tasting Notes: Creamy body with fruity overtones, mild acidty, spicy aromas and a good long clean finish.

Rich medium roast Italian coffee beans.

Producing a charasmatic aroma with a fantastic smooth aftertaste. Vietnam Robusta, central ( Honduras/ Peru), Brazil Santos Arabica Beans.

Tasting notes: Chocolate with slightly fruity tones.

A blend of 50% Brazilian Arabica and 

50% Vietnamese Robusta beans, 

Perfect as an everyday drink. High 

In body and light in acidity, this Coffee is 

Smooth and sweet with flavours of

Spice, chocolate and cinnamon notes.

Roast profile strong / dark 

Strength 4 / 5

CHOOSE ANY 4 PACKETS FROM OUR COFFEE BEANS RANGE,

PLEASE SEE STOCK FOR AVAILABILITY.

EACH PACKET IS 100G 

PLEASE CONTACT US WITH YOUR REQUEST AND WHICH COFFEE GRIND YOU REQUIRE.

EXCLUDING BLUE MOUNTAIN.

A blend of 20% Brazilian Arabica and 80% Vietnamese Robusta, it's a well balanced coffee with a sweet and spicy flavour. This is a big, flavourful coffee that won't fail to impress.

A blend of 100% Arabica beans from 

Ethiopia, Mexico, Guatemala and Brazil. 

A premium Coffee, smooth and bursting with 

The flavours of fruit, almonds and 

Sugar cane.

It has light floral top notes with good 

Body and acidity.