Experience the smooth, rich Flavour of our Brazil Cerrado Single Origin Decaf Coffee, ethically sourced from the fertile Cerrado region of Brazil. Carefully decaffeinated using the Swiss Water Process, this coffee preserves all natural Flavour while delivering a luxurious cup without caffeine.

Tasting Notes

Our Brazil Cerrado Decaf is a delight for coffee lovers seeking complexity without caffeine.

Flavor Profile:

Chocolate: Rich, creamy, and comforting

Caramel: Sweet, buttery undertones for a smooth finish

Nutty Hints: Light roasted notes adding depth

Mouthfeel: Silky, medium-bodied, perfectly balanced

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Brewing Process

To enjoy the full Flavour of this single origin decaf, follow these expert brewing steps:

Step 1: Grind

Use a medium grind for drip or pour-over

Coarse grind for French press

Step 2: Water

Heat filtered water to 195–205°F (90–96°C)

Step 3: Coffee-to-Water Ratio

1 gram coffee per 15–17 ml water

Step 4: Brewing Methods

Drip or Pour-Over: Pour water evenly over coffee, allow 3–4 minutes extraction

French Press: Steep 4 minutes, then gently press

AeroPress: Brew 2–3 minutes for a smooth, concentrated cup

Step 5: Serve

Enjoy hot or over ice for a refreshing iced coffee

This method ensures the chocolate and caramel notes shine through, providing a perfectly balanced and aromatic cup every time.

Why Choose Brazil Cerrado Decaf

100% single origin, ethically sourced

Decaffeinated using the Swiss Water Process to preserve Flavour, light roast for smooth, rich taste

Ideal for all coffee lovers seeking a flavourful decaf option